- 1 half of a wheat roll
- 1 half a slice of Mestemacher pumpernickel
- Butter for spreading
- 1 slice of cheese or cold cuts of your choice
- Spread half a wheat roll with butter and top it with a slice of cold meat or cheese of your choice.
- The bread roll half becomes a delicatessen with half a slice of buttered Mestemacher Westphalian pumpernickel, which is placed on top of the slice of cold cuts or cheese.
